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Our Farm's Story

Jonas Beiler, his wife Lydia, and their 8 children have owned and operated Beiler Family Farm for 21 years. 

The farm is located in the beautiful Penns Valley of Central Pennsylvania on 106 acres of permanent pasture and lush woodland.

The whole family pitches in to help. We like to make the most out of our beautiful acreage. We raise livestock, keep a large garden, and tap our own maple trees!

The Beiler Family Farm is the place that we call home and it holds a special place in our hearts. We put our heart and soul into the work we do here on the farm so that we may share our farm fresh and homemade food with you, our valued customers.


Our Animals' Lifestyles

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Dairy Cows

Our dairy cows are a Jersey-Devon cross breed. These cows are multi-purpose and adapted to a high forage diet and a variety of climatic conditions. They are healthy, long lived, and thrive on good care and management. 

Our cows are 100% grass fed and they are free to graze on hundreds of acres of beautiful pasture. When the weather is inclement, cold and wet they have access to a large barn with straw-bed pack that they can choose to use as needed. 

Our cows produce wonderful raw dairy and raw cheese.

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Sheep

The lamb share their pasture with chickens. The sheep have their own barn.

Our pastured lamb are 100% grass fed and receive our farm grown hay in the winter when needed. 

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Chickens

The chickens live in pasture with the sheep. They have portable huts for shelter.

The chickens spend most of their time on pasture and receive a blend of organic corn, camelina meal, fish meal, wheat, peas, minerals, and oyster shells.

We raise chickens for meat and for pastured eggs.

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Pigs

Our pigs are born and raised here on the farm. They are fed a non-GMO grain that is sourced from local farmers as well as our own farm grown hay. The quality of our pork reflects the quality of our pigs' lives.

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Goat

All of our goat, goat dairy, and goat cheese come from James Byler's Farm. James is the dairyman and herd manager, who grows a variety of quality hay and non-GMO grains for the animals to eat. Darla, James' wife, processes their milk into delicious products.


Certifications




Farming Protocols

  • 100% grass fed

    These animals are fed no grain, ever.

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  • Certified USDA organic

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  • Chemical free

    No pesticides or herbicides. No routine antibiotics, hormones, or steroids.

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  • Fed non-GMO grains

    For chickens, pigs, and sheep.

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  • Humanely raised

    Animals are treated with care and respect.

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  • Pastured

    Animals are allowed to roam in green pastures.

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  • Raw

    Our dairy is unprocessed. That means it's non-homogenized, unfortified, and not heated in any way.

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  • Soy free

    No soy is in the animal's feed or in any product ingredients.
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  • Sugar free

    No sweeteners (including natural sweeteners).

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