Beef Skirt Steak

Skirt steak is generally prized for its flavor rather than its tenderness, but don't pass it up! This is the cut of choice for crowd-pleasing meals like fajitas and stir-fry.

This steak can be pan-seared, broiled, or our personal favorite grilled on the flat iron. Proper preparation with marinade is essential and makes this cut extra tender! 

It is best when cooked medium to medium-rare and sliced against the grain before serving to maximize tenderness. 

*1 package - frozen

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Beiler Family Farm takes pride in raising our animals naturally and with care. This attention to care and detail is reflected in the quality of each cut of our delicious beef. 

Our cows are 100% grass-fed, soy-free, chemical-free, humanely raised, and free to graze on hundreds of acres of beautiful pasture. 

When you place an order for beef from Beiler Family Farm you can be sure that you will receive all-natural, high-quality meat raised right here, by us, on our family farm!

From start to finish we see it through each step of the way. Every cut of meat is fully frozen and safely sealed before we deliver it to your door.