This maple syrup is handcrafted using sap from the maple trees right on the Beiler's family farm! The Beiler’s have been tapping their trees and making maple syrup together as a family for over ten years and have approximately 2,000 taps!
The syrup from Beiler Family Farm will generally be darker and more flavorful than others. This is because it is boiled over open wood-burning evaporators that naturally impart some wood smoke into the syrup, this attributes to the darker color and flavor of their maple syrup.
Dark, full flavor and absolutely delicious Beiler maple syrup tastes great on anything!
The Beiler family uses maple syrup for everything instead of cane sugar or other sugars. Some of their favorite ways to use it are to mix maple syrup into milk, yogurt, and even ice cream. Yum!