Our maple cream is hand made from 100% Beiler Family Farm maple syrup.
We make our maple cream by heating maple syrup to the crystalline stage and then whipping it until it reaches a smooth consistency and light tan color.
Maple cream lets you enjoy the delicious taste of maple syrup on more than just pancakes. It tastes great on toast, biscuits, muffins, and more!
It is also a great sweetener to use in baking as it is thick enough to use in recipes without thinning the finished product.
A wonderful treat for you or as a gift for someone special, this handmade maple cream is a very special and all-natural treat!
Our maple syrup is handcrafted using sap from the maple trees right on the Beiler's family farm!
The Beiler’s have been tapping their trees and making maple syrup together as a family for over ten years and have approximately 2,000 taps!
The syrup from Beiler Family Farm will generally be darker and more flavorful than others. This is because it is boiled over open wood-burning evaporators that naturally impart some wood smoke into the syrup, this attributes to the darker color and flavor of their maple syrup.
Beiler maple syrup is dark, full flavor and 100% natural!